We recommend booking your private chef service as early as possible, especially for weekends. Ideally, you should book at least 2 weeks in advance. However, we understand that sometimes events come up on short notice, so we’ll do our best to accommodate last-minute requests whenever possible.

With our private chef experience, you can dine like royalty. We handle everything from menu planning and grocery shopping to cooking, serving, and cleanup so you can really connect and make memories with your family, friends, and loved ones.

Absolutely! We take allergies and dietary needs very seriously. Whether you have food allergies, follow a specific diet we will customize our offerings to meet your needs. It’s important to communicate these requirements during our consultation so we can plan accordingly and ensure everyone can enjoy the experience safely.

Our chef can make recommendations for you, but we cannot legally purchase or serve the alcohol to you or your guests.

Our private chef services accommodate groups of all sizes. We typically serve groups from 2-25 on average. For large events, please contact us to discuss the specifics of your event, and we’ll create a plan that suits your needs.

Yes, we can provide sample menus to give you an idea of what we offer. During our consultation, we’ll discuss your preferences, dietary restrictions, and any specific themes or cuisines you’re interested in. Based on this, we’ll create a customized menu for your approval. If you’d like, we can also suggest a few sample menus to inspire your choices.

Absolutely! We pride ourselves on creating personalized dining experiences. During our consultation, we’ll discuss your specific tastes, dietary needs, and any special requests you have. Whether you want a multi-course gourmet meal, a themed dinner, or a specific cuisine, we’ll work with you to design a menu that perfectly suits your event.

Typically our chefs will utilize your cookware to cook and serve you on your dishes, flatware, and glassware. If necessary, our chefs can bring all the necessary dishes and utensils to prepare and serve your meal. 

We do ask that your kitchen is clean and ready for use when we arrive. And if there are specific dishes or utensils you think we should bring to prepare your meal please let us know.

Yes, you’re welcome to watch or even participate in the cooking process if you’d like. For the most interactive experience, book an interactive cooking experience.

Many of our clients enjoy the interactive experience and learning from the chef as they cook. Whether you want to be hands-on or simply observe, we’re happy to accommodate your preferences and make it a fun, engaging experience.

Rescheduling: If you need to reschedule your private chef experience, we’re happy to accommodate your request as long as you provide a minimum of 4 days’ notice before your event. We will work with you to find an alternative date that suits your needs.

Cancellation:

• 7 Days or More Before the Event: If you cancel your service 7 days or more before the scheduled date, we offer a full refund of your deposit.

• 3 to 6 Days Before the Event: If you cancel within 3 to 6 days before the event, a partial refund may be available, depending on the preparation stage and any costs already incurred (e.g., ingredient purchases, etc.). This can be handled on a case-by-case basis.

• 2 Days or Less Before the Event: Cancellations made 2 days or less before the event are non-refundable. By this time, we have likely purchased ingredients and made other necessary preparations that cannot be reversed.

Absolutely! Chef Glenn has 3 kids, 2 of which are twin toddlers so no need to get a baby sitter or send the kids to your grandparents!

We work with families all of the time. If we aren’t preparing a family meal, we can cook separate items for your kids if needed.